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photo TEST Squash Kasseri Recipe | Say Mmm

TEST Squash Kasseri

Zucchini and yellow squash slices are grilled and layered with softened kasseri cheese, then given a squeeze of lemon juice and a sprinkle of mint to create a fresh and satisfying side dish or appetizer.
4 Servings - 20 min - seriouseats.com
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Servings:4  | Calories:335 | Total Fat:28g  | Chol:53mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 12g
60 %
Total Carb 8g
3 %
Fiber 2g
8 %
Sugars 4g
---
Cholesterol 53mg
18 %
Sodium 811mg
34 %
Protein 15g
31 %
Calories:
62% Cheese
28% Extra-virgin olive oil
5% Others combined
4% Zucchini
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Mint

Ingredients

1 large zucchini, ends trimmed and sliced lengthwise 1/4 inch thick
1 large yellow squash, ends trimmed and sliced lengthwise 1/4 inch thick
1/2 pound kasseri cheese, cut into 1/2 inch slices or wedges (see note)
3 tablespoons extra-virgin olive oil, plus more for drizzling
1 lemon, halved
1 tablespoon mint chiffonade
Kosher salt and freshly ground black pepper

 Directions : View recipe directions on seriouseats.com
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