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Tex-Mex Beef Sandwiches
This Tex-Mex Beef Sandwiches recipe contains boneless beef chuck roast, hoagie buns, ketchup, seasoning, onion and more.
8 Servings
- 8 hr 25 min -
tasteofhome.com
Servings:
8
| Calories:
516
| Total Fat:
32g
| Chol:
155mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
32g
49 %
Sat Fat
13g
65 %
Total Carb
20g
7 %
Fiber
2g
8 %
Sugars
7g
---
Cholesterol
155mg
52 %
Sodium
557mg
23 %
Protein
37g
73 %
Calories:
80% Boneless beef chuck roast
10% Hoagie buns
5% Others combined
2% Ketchup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 boneless beef chuck roast (3 pounds)
1 envelope burrito seasoning
2 tablespoons baking cocoa
1 large green pepper, coarsely chopped
1 large sweet red pepper, coarsely chopped
1 large onion, chopped
1 cup beef broth
1/2 cup ketchup
8 hoagie buns, split
Directions :
View recipe
directions
on tasteofhome.com
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Tex-Mex Beef Sandwiches
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