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Thick French Toast
Because it's so thick, this French toast is made in two steps: first we brown it on the griddle, and then finish the cooking in the oven to ensure that the custard is fully cooked.
4 Servings
- 35 min -
culinaryarts.about.com
Servings:
4
| Calories:
251
| Total Fat:
17g
| Chol:
200mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
17g
26 %
Sat Fat
9g
45 %
Total Carb
15g
5 %
Fiber
0g
0 %
Sugars
3g
---
Cholesterol
200mg
67 %
Sodium
239mg
10 %
Protein
9g
18 %
Calories:
29% Half and half
25% Eggs
24% Others combined
21% Bread
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
4 eggs
1 cup half and half
2 tsp sugar
4 slices extra-thick "Texas toast" bread
1/2 tsp pure vanilla extract
2 Tbsp butter
Directions :
View recipe
directions
on culinaryarts.about.com
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Thick French Toast
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