Servings:10 | Calories:280 | Total Fat:12g | Chol:32mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 4g
20 %
Total Carb 28g
9 %
Fiber 9g
36 %
Sugars 5g
---
Cholesterol 32mg
11 %
Sodium 1282mg
53 %
Protein 16g
32 %
Calories:
41% Extra-lean ground beef
31% Others combined
14% Can black beans
13% Pinto beans
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon olive oil 1 onion, diced (1 cup) 1 red bell pepper, diced (1 cup) 2 carrots, diced (1 / 2 cup) 2 teaspoons ground cumin 1 pound extra-lean ground beef (90 percent lean) 1 (28 ounce) can crushed tomatoes 2 cups water 1 chipotle chile in adobo sauce, seeded and minced 2 teaspoons adobo sauce from the can of chipotles 1/2 teaspoon dried oregano Salt and freshly ground black pepper 1 (15.5 ounce) can black beans, drained and rinsed 1 (15.5 ounce) can kidney beans, drained and rinsed 1 (15.5 ounce) can pinto beans, drained and rinsed
Directions : View recipe directions on foodnetwork.com
