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Toasted Coconut and Almond Ice Cream
Toasted coconut and almonds add a flavorful dimension to plain vanilla ice cream.
8 Servings
-
delish.com
Servings:
8
| Calories:
331
| Total Fat:
16g
| Chol:
224mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
16g
25 %
Sat Fat
7g
35 %
Total Carb
35g
12 %
Fiber
2g
8 %
Sugars
28g
---
Cholesterol
224mg
75 %
Sodium
125mg
5 %
Protein
12g
25 %
Calories:
48% Sweetened condensed milk
18% Egg yolks
18% Others combined
15% Almonds
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Vanilla bean
Ingredients
1.5 teaspoons unflavored gelatin
1 tablespoons water
3 cups low-fat milk, divided
3 large egg yolks
1 cans (14 ounce) nonfat sweetened condensed milk
1 vanilla bean
0.5 cups toasted coconut flakes
0.5 cups chopped toasted almonds (see Tip)
Directions :
View recipe
directions
on delish.com
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Toasted Coconut and Almond Ice Cream
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