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Tofu Reubens
This recipe contains swiss cheese, thousand island dressing, rye bread, unsalted butter, extra-virgin olive oil and more.
4 Servings
- 30 min -
foodnetwork.com
Servings:
4
| Calories:
472
| Total Fat:
34g
| Chol:
52mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
34g
52 %
Sat Fat
12g
60 %
Total Carb
29g
10 %
Fiber
4g
16 %
Sugars
7g
---
Cholesterol
52mg
17 %
Sodium
853mg
36 %
Protein
16g
31 %
Calories:
33% Others combined
22% Swiss cheese
22% Thousand Island dressing
21% Rye bread
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 6 ounce packages baked tofu
1/8 teaspoon ground allspice
1/8 teaspoon mustard powder
2 1/2 tablespoons unsalted butter
8 slices seeded rye bread
1/2 cup Russian or Thousand Island dressing
1 cup sauerkraut, rinsed and drained
4 slices Swiss cheese
5 ounces mixed baby greens (about 6 cups)
2 tablespoons chopped cornichons or dill pickles, plus 1 tablespoon brine from the jar
2 tablespoons pickled mushrooms (optional)
1 1/2 tablespoons extra-virgin olive oil
Directions :
View recipe
directions
on foodnetwork.com
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