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Tomato and Orange Salad with Feta

Feta cheese adds Greek flair to this easy summer salad. Tomato, orange and cheese slices are topped with fresh basil and balsamic vinaigrette.
8 Servings - 15 min - kraftrecipes.com
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Servings:8  | Calories:199 | Total Fat:15g  | Chol:25mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 5g
25 %
Total Carb 13g
4 %
Fiber 3g
12 %
Sugars 10g
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Cholesterol 25mg
8 %
Sodium 409mg
17 %
Protein 5g
11 %
Calories:
37% Olive oil
37% ATHENOS Traditional Feta Cheese
15% Oranges
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 large tomatoes , cut into 1 / 4-inch-thick slices
4 seedless oranges , peeled, cut into 1 / 4-inch-thick slices
1 pkg. (8 oz.) ATHENOS Traditional Feta Cheese , cut into 1 / 8-inch-thick slices
2/3 cup lightly packed small fresh basil leaves
1/4 cup olive oil
1 Tbsp. balsamic vinegar
1/4 tsp. salt
1/4 tsp. pepper

Directions : View recipe directions on kraftrecipes.com
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