Servings:4 | Calories:172 | Total Fat:15g | Chol:38mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 9g
45 %
Total Carb 10g
3 %
Fiber 3g
12 %
Sugars 6g
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Cholesterol 38mg
13 %
Sodium 13mg
1 %
Protein 2g
4 %
Calories:
72% Unsalted butter
20% Whole peeled tomatoes
6% Yellow onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
28 ounces (800 grams) whole peeled tomatoes from a can (San Marzano, if you can find them)* 5 tablespoons (70 grams) unsalted butter 1 medium-sized yellow onion, peeled and halved
Directions : View recipe directions on smittenkitchen.com
