Servings:?? | Calories:251 | Total Fat:16g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
24 %
Sat Fat 2g
11 %
Total Carb 29g
10 %
Fiber 7g
29 %
Sugars 19g
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Cholesterol 0mg
0 %
Sodium 1207mg
50 %
Protein 5g
11 %
Calories:
49% Olive oil
39% Ripe tomatoes
5% Lemon juice
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 cup lemon juice 1 teaspoon dried minced onion 1/2 teaspoon dried basil 1/2 teaspoon dried parsley 1/2 teaspoon salt – or to taste 1 tablespoon olive oil 1/2 teaspoon honey 3 large garden-fresh ripe tomatoes – some flavor-rich heirloom tomatoes are fabulous in this salad
Directions : View recipe directions on jenniferskitchen.com