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Torrisis Spicy Sauce
A DIY hot sauce you can make from the bottles and cans in your pantry all year round, with just one step. It also makes a great...
2 Servings
-
food52.com
Servings:
2
| Calories:
354
| Total Fat:
34g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
34g
52 %
Sat Fat
5g
25 %
Total Carb
13g
4 %
Fiber
2g
8 %
Sugars
10g
---
Cholesterol
0mg
0 %
Sodium
972mg
41 %
Protein
1g
2 %
Calories:
85% Olive oil
10% Cherry
2% Roasted red peppers
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 ounces B&G hot cherry peppers (or other pickled hot peppers), stemmed
2 ounces roasted red peppers
2 ounces crushed tomato
1/4 cup olive oil
1/4 teaspoon chile flakes
1/4 teaspoon dried oregano
1/4 teaspoon sugar
Salt to taste
Directions :
View recipe
directions
on food52.com
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Torrisis Spicy Sauce
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