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photo Tortellini Antipasto Salad Recipe | Say Mmm

Tortellini Antipasto Salad

This Tortellini Antipasto Salad recipe contains filippo berio olive oil, kraft mozzarella cheese, sliced black olives, cherry tomatoes, green pepper and more.
10 Servings - 3 hr 15 min - kraftrecipes.com
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Servings:10  | Calories:184 | Total Fat:16g  | Chol:12mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 4g
20 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 12mg
4 %
Sodium 53mg
2 %
Protein 7g
14 %
Calories:
54% FILIPPO BERIO Olive Oil
34% KRAFT Mozzarella Cheese
6% Others combined
3% Sliced black olives
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Refrigerated cheese tortellini

Ingredients

1/2 cup FILIPPO BERIO Olive Oil
1/4 cup white vinegar
3 Tbsp. water
2 pkg. (9 oz. each) refrigerated cheese tortellini , cooked, drained and rinsed
1 small red onion , finely chopped
1 pkg. (8 oz.) KRAFT Mozzarella Cheese , cubed
1 large green pepper , chopped
2 cups cherry tomatoes , halved
1 can (2.25 oz.) sliced black olives , drained

 Directions : View recipe directions on kraftrecipes.com
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