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Tortilla with Chorizo
This Tortilla with Chorizo recipe contains chorizo, eggs, extra-virgin olive oil, red potatoes, yellow onion and more.
6 Servings
- 45 min -
foodnetwork.com
Servings:
6
| Calories:
418
| Total Fat:
33g
| Chol:
356mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
33g
51 %
Sat Fat
9g
45 %
Total Carb
10g
3 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
356mg
119 %
Sodium
936mg
39 %
Protein
20g
40 %
Calories:
36% Chorizo
30% Eggs
24% Extra-virgin olive oil
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/4 cup extra-virgin olive oil
1 medium yellow onion, sliced
1 red pepper, roughly chopped
1 (7 ounce) package pre-cooked chorizo, thinly sliced
1/2 pound red potatoes, cubed, boiled until tender and drained
1 garlic clove, minced
3 tablespoons chopped cilantro leaves
1 teaspoon kosher salt, plus 1 pinch
1/2 teaspoon freshly ground black pepper
12 eggs
Directions :
View recipe
directions
on foodnetwork.com
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Tortilla with Chorizo
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