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Tuna Empanadas

This Tuna Empanadas recipe contains oil, shortening, flour, tuna, kraft zesty italian dressing and more.
10 Servings - 48 min - kraftrecipes.com
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Servings:10  | Calories:443 | Total Fat:36g  | Chol:17mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 6g
30 %
Total Carb 22g
7 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 17mg
6 %
Sodium 328mg
14 %
Protein 10g
19 %
Calories:
45% Oil
20% Shortening
20% Flour
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 Tbsp. KRAFT Zesty Italian Dressing
2 large tomatoes , seeded, chopped
1/3 cup chopped onions
1 tsp. dried oregano leaves
1 tsp. paprika
2 cans (5 oz. each) tuna , drained, flaked
1 cup KRAFT Shredded Colby & Monterey Jack Cheeses
2 cups flour
1 tsp. CALUMET Baking Powder
1 tsp. salt
1/2 cup shortening
1/2 cup water
1 cup oil

Directions : View recipe directions on kraftrecipes.com
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