Servings:4 | Calories:499 | Total Fat:35g | Chol:103mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 11g
55 %
Total Carb 10g
3 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 103mg
34 %
Sodium 339mg
14 %
Protein 34g
68 %
Calories:
35% Turkey
30% Olive oil
22% Cheddar
11% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 cup olive oil 1 pound hickory-smoked turkey, thinly sliced and chopped 1/4 pound Wisconsin yellow Cheddar, thinly sliced 4 hot dog buns 2 carrots, small diced 1 red bell pepper, small diced
Directions : View recipe directions on foodnetwork.com
