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Turkey Mandarin Walnut Salad
Tender turkey strips turn a salad of fresh spinach, mandarin oranges, walnuts and honey-mustard dressing into a satisfying main dish.
4 Servings
- 20 min -
kraftrecipes.com
Servings:
4
| Calories:
396
| Total Fat:
30g
| Chol:
30mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
30g
46 %
Sat Fat
5g
25 %
Total Carb
20g
7 %
Fiber
3g
12 %
Sugars
16g
---
Cholesterol
30mg
10 %
Sodium
67mg
3 %
Protein
16g
31 %
Calories:
38% PLANTERS Peanut Oil
24% PLANTERS Walnut Pieces
19% Turkey breast
18% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/3 cup PLANTERS Peanut Oil
3 Tbsp. GREY POUPON Country Dijon Mustard
2 Tbsp. honey
2 Tbsp. lemon juice
6 cups torn spinach leaves
1-1/2 cups julienne-cut cooked turkey breast
1 can (11 oz.) mandarin orange segments , drained
1/2 cup PLANTERS Walnut Pieces , toasted
Directions :
View recipe
directions
on kraftrecipes.com
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Turkey Mandarin Walnut Salad
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