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Turkey Meatloaf
This is the best turkey meatloaf we've ever tasted. It's really moist and makes great sandwiches. Prep: 5 minutes; Cook: 66 minutes.
8 Servings
- 1 hr 11 min -
myrecipes.com
Servings:
8
| Calories:
202
| Total Fat:
11g
| Chol:
109mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
3g
15 %
Total Carb
7g
2 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
109mg
36 %
Sodium
458mg
19 %
Protein
20g
40 %
Calories:
70% Ground turkey
15% Others combined
7% Olive oil
6% Dry breadcrumbs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 tablespoon olive oil
1 large onion, chopped (1 1/2 cups)
2 garlic cloves, minced
3/4 teaspoon salt, divided
1/2 teaspoon pepper, divided
1 1/2 tablespoons Worcestershire sauce
1/3 cup fat-free, less-sodium chicken broth
3 tablespoons ketchup, divided
1 3/4 pounds ground turkey, 97% lean
3/4 cup dry breadcrumbs
1 large egg, lightly beaten
1 large egg white, lightly beaten
Directions :
View recipe
directions
on myrecipes.com
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