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Turkey Piccata
Turkey piccata is a simple and light meal that can be made in a flash!
4 Servings
- 5 min -
tastykitchen.com
Servings:
4
| Calories:
114
| Total Fat:
8g
| Chol:
31mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
3g
15 %
Total Carb
3g
1 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
31mg
10 %
Sodium
541mg
23 %
Protein
8g
15 %
Calories:
29% Whole Turkey
27% Olive Oil
22% Butter
20% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
4 whole Turkey Cutlets
1/4 teaspoons Salt, More To Taste
1/4 teaspoons Ground Pepper
1 Tablespoon Olive Oil, Divided
1 Tablespoon Butter
2 Tablespoons Shallots, Chopped
2 cloves Garlic, Minced
1-1/2 cup Chicken Broth
1 teaspoon Flour
1 Tablespoon Lemon Juice
1 Tablespoon Capers
1 Tablespoon Flat-leaf Italian Parsley, Chopped
Directions :
View recipe
directions
on tastykitchen.com
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