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Turtle Pumpkin Pie
This recipe takes pumpkin pie to a whole new level, with drizzled caramel, chopped pecans and airy COOL WHIP Whipped Topping. Cue the applause.
10 Servings
- 1 hr 5 min -
kraftrecipes.com
Servings:
10
| Calories:
234
| Total Fat:
8g
| Chol:
19mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
4g
20 %
Total Carb
39g
13 %
Fiber
2g
8 %
Sugars
28g
---
Cholesterol
19mg
6 %
Sodium
404mg
17 %
Protein
3g
7 %
Calories:
31% JELL-O Vanilla Flavor Instant Pudding
30% HONEY MAID Graham Pie Crust
24% COOL WHIP Whipped Topping
13% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/4 cup plus 2 Tbsp. caramel ice cream topping , divided
1 HONEY MAID Graham Pie Crust (6 oz.)
1/2 cup plus 2 Tbsp. chopped PLANTERS Pecans , divided
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
1 cup cold milk
1 cup canned pumpkin
1 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1 tub (8 oz.) COOL WHIP Whipped Topping , thawed, divided
Directions :
View recipe
directions
on kraftrecipes.com
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Turtle Pumpkin Pie
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