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Tuscan-Style Tuna Salad

This Tuscan-Style Tuna Salad recipe contains extra-virgin olive oil, tuna, cherry tomatoes, scallions, lemon juice and more.
4 Servings - 10 min - eatingwell.com
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Servings:4  | Calories:140 | Total Fat:9g  | Chol:16mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 2g
10 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 16mg
5 %
Sodium 197mg
8 %
Protein 11g
21 %
Calories:
44% Extra-virgin olive oil
43% Tuna
6% Others combined
5% Cherry tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 6 ounce cans chunk light tuna, drained (see Note)
10 cherry tomatoes, quartered
4 scallions, trimmed and sliced
2 tablespoons extra-virgin olive oil
2 tablespoons lemon juice
1/4 teaspoon salt
Freshly ground pepper, to taste

Directions : View recipe directions on eatingwell.com
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