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Twice Baked Potato Casserole

There's nothing more comforting than twice baked potatoes - unless you turn them into a casserole...a Twice Baked Potato Casserole!
8 Servings - momontimeout.com
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Servings:8  | Calories:711 | Total Fat:54g  | Chol:64mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 54g
83 %
Sat Fat 17g
85 %
Total Carb 40g
13 %
Fiber 5g
20 %
Sugars 2g
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Cholesterol 64mg
21 %
Sodium 1155mg
48 %
Protein 17g
35 %
Calories:
27% Sliced bacon
26% Others combined
23% Mayonnaise
23% Potatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 medium potatoes, scrubbed and dried
2 Tbls olive oil
1 Tbls kosher salt
3/4 pound sliced bacon, cooked and crumbled (how to bake bacon)
2 cups shredded sharp cheddar cheese
3/4 cup mayonnaise
1/2 cup sour cream
5-6 green onions, sliced
salt and pepper to taste

Directions : View recipe directions on momontimeout.com
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