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Two Pepper Chicken with Honey Butter
Enjoy this delicious two-pepper chicken topped with honey butter that’s ready in just 30 minutes – perfect for dinner.
4 Servings
- 30 min -
bettycrocker.com
Servings:
4
| Calories:
347
| Total Fat:
21g
| Chol:
127mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
10g
50 %
Total Carb
9g
3 %
Fiber
0g
0 %
Sugars
9g
---
Cholesterol
127mg
42 %
Sodium
286mg
12 %
Protein
30g
61 %
Calories:
46% Boneless skinless chicken breasts
35% Butter or margarine
9% Honey
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 boneless skinless chicken breasts (about 1 1/4 lb)
1 tablespoon black peppercorns, crushed
1 tablespoon white peppercorns, crushed
1 tablespoon vegetable oil
1/4 cup butter or margarine, softened
2 tablespoons honey
Directions :
View recipe
directions
on bettycrocker.com
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Two Pepper Chicken with Honey Butter
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