Servings:8 | Calories:102 | Total Fat:7g | Chol:23mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 4g
20 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 6g
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Cholesterol 23mg
8 %
Sodium 172mg
7 %
Protein 2g
3 %
Calories:
71% PHILADELPHIA Cream Cheese
15% Pear halves
13% JELL-O Lime Flavor Gelatin
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 can (15-1/2 oz.) pear halves in light syrup, undrained 1 cup boiling water 1 pkg. (4-serving size) JELL-O Lime Flavor Gelatin 1/4 tsp. salt 1 Tbsp. fresh lemon juice 6 oz. (3 / 4 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , softened 1/8 tsp. ground cinnamon
Directions : View recipe directions on kraftrecipes.com