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Vegetable Chop Suey
This Vegetable Chop Suey recipe contains cashews, peanut oil, broccoli florets, vegetable stock, onion and more.
4 Servings
- 20 min -
food.com
Servings:
4
| Calories:
274
| Total Fat:
16g
| Chol:
1mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
16g
25 %
Sat Fat
3g
15 %
Total Carb
28g
9 %
Fiber
6g
24 %
Sugars
11g
---
Cholesterol
1mg
0 %
Sodium
1209mg
50 %
Protein
9g
18 %
Calories:
35% Cashews
30% Others combined
22% Peanut oil
10% Broccoli florets
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 tablespoons peanut oil
1 onion , chopped
3 garlic cloves , diced
1 green bell pepper , diced
1 red bell pepper , diced
2 3 / 4ounces broccoli florets
1 zucchini , sliced
1 carrot , cut into matchsticks
3 1/2 ounces bean sprouts
2 teaspoons light brown sugar
2 tablespoons soy sauce
1/2 cup vegetable stock
salt and pepper
1/2 cup cashews (optional)
1 tablespoon chili oil (optional)
Directions :
View recipe
directions
on food.com
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Vegetable Chop Suey
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