Servings:20 | Calories:1105 | Total Fat:80g | Chol:292mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 80g
123 %
Sat Fat 52g
260 %
Total Carb 36g
12 %
Fiber 0g
0 %
Sugars 30g
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Cholesterol 292mg
97 %
Sodium 5476mg
228 %
Protein 60g
120 %
Calories:
99% VELVEETA
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 lb. (16 oz.) VELVEETA , cut into 1/2 inch cubes 1 can (6-1/2 oz.) crabmeat , drained, flaked 4 green onions , sliced 1/2 cup chopped red bell peppers 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream 1/8 tsp. ground red pepper (cayenne)
Directions : View recipe directions on kraftrecipes.com
