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Vietnamese Lemongrass Chicken

This recipe contains boneless, skinless chicken breast, cooking oil, sugar, chilies, lemongrass and more.
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Servings:??  | Calories:1406 | Total Fat:62g  | Chol:435mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 62g
95 %
Sat Fat 6g
30 %
Total Carb 60g
20 %
Fiber 5g
19 %
Sugars 33g
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Cholesterol 435mg
145 %
Sodium 4203mg
175 %
Protein 151g
303 %
Calories:
55% Boneless, skinless chicken breast
26% Cooking oil
11% Others combined
6% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons fish sauce
3 garlic cloves, crushed
1 tablespoon curry powder
1/2 teaspoon salt
2 tablespoons plus 1 1/2 teaspoons sugar
1 1/2 pounds boneless, skinless chicken breast / thigh, cut into 1 1/2 inch pieces
3 tablespoons water
3 tablespoons cooking oil
2 fresh lemongrass stalks, tender inner white bulbs only, minced
1 large shallot, thinly sliced
3 chilies, seeded and minced
1 scallion for garnishing

Directions : View recipe directions on rasamalaysia.com
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