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Walking Dead Cupcakes
From-scratch Walking Dead cupcakes made with almond-infused cake, traditional American buttercream, Wilton candy knives, and more gory details!
1 Servings
-
kailleyskitchen.com
Servings:
1
| Calories:
5448
| Total Fat:
78g
| Chol:
757mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
78g
120 %
Sat Fat
41g
205 %
Total Carb
1123g
374 %
Fiber
8g
32 %
Sugars
864g
---
Cholesterol
757mg
252 %
Sodium
3097mg
129 %
Protein
66g
133 %
Calories:
34% Powdered sugar
25% Granulated sugar
20% All purpose flour
19% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
2 items
in the list.
Incomplete info for :
Decorating gel, Black sprinkles
Ingredients
3/4 cup (1.5 sticks) butter, softened
3 large eggs
2 1/2 cups all purpose flour
1/2 teaspoon salt
1 3/4 cups granulated sugar
1/2 teaspoon vanilla extract
1 Tablespoon almond extract
1 1/4 cups whole milk
2 1/2 teaspoons baking powder
3/4 cup (1.5 sticks) salted butter, softened (NOT melted)
3 ounces (about 1/3 block) cream cheese
4 cups powdered sugar
2 teaspoons vanilla extract (or other desired flavor, such as coconut or almond)
2-3 Tablespoons heavy cream (or more for desired consistency)
Wilton decorating gel in red
Black sprinkles
Wilton candy knives
Toxic" cupcake toppers
Directions :
View recipe
directions
on kailleyskitchen.com
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Walking Dead Cupcakes
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