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Warm PB & J Dip
This Warm PB & J Dip recipe contains planters creamy peanut butter, philadelphia cream cheese, cool whip whipped topping, strawberry jam, vanilla.
22 Servings
- 10 min -
kraftrecipes.com
Servings:
22
| Calories:
120
| Total Fat:
11g
| Chol:
19mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
4g
20 %
Total Carb
5g
2 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
19mg
6 %
Sodium
66mg
3 %
Protein
3g
6 %
Calories:
46% PLANTERS Creamy Peanut Butter
29% PHILADELPHIA Cream Cheese
22% COOL WHIP Whipped Topping
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , cubed
3/4 cup PLANTERS Creamy Peanut Butter
1 tub (8 oz.) COOL WHIP Whipped Topping (Do not thaw.)
1 tsp. vanilla
2 Tbsp. strawberry jam
Directions :
View recipe
directions
on kraftrecipes.com
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Warm PB & J Dip
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