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Warm PB & J Dip

This Warm PB & J Dip recipe contains planters creamy peanut butter, philadelphia cream cheese, cool whip whipped topping, strawberry jam, vanilla.
22 Servings - 10 min - kraftrecipes.com
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Servings:22  | Calories:120 | Total Fat:11g  | Chol:19mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 4g
20 %
Total Carb 5g
2 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 19mg
6 %
Sodium 66mg
3 %
Protein 3g
6 %
Calories:
46% PLANTERS Creamy Peanut Butter
29% PHILADELPHIA Cream Cheese
22% COOL WHIP Whipped Topping
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , cubed
3/4 cup PLANTERS Creamy Peanut Butter
1 tub (8 oz.) COOL WHIP Whipped Topping (Do not thaw.)
1 tsp. vanilla
2 Tbsp. strawberry jam

Directions : View recipe directions on kraftrecipes.com
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