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West Coast Snappy Joes
Meet my California-inspired sloppy Joe. Load it up with whatever toppings you like, or pour the filling over noodles. It's incredible on mac and cheese. —Devon Delaney, Westport, Connecticut
6 Servings
-
tasteofhome.com
Servings:
6
| Calories:
250
| Total Fat:
10g
| Chol:
54mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
4g
20 %
Total Carb
20g
7 %
Fiber
2g
8 %
Sugars
8g
---
Cholesterol
54mg
18 %
Sodium
475mg
20 %
Protein
20g
39 %
Calories:
53% Lean ground beef
22% Hamburger buns
17% Others combined
7% Shredded cheddar cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound lean ground beef (90% lean)
1 medium onion, chopped
1 garlic clove, minced
1 can (8 ounces) tomato sauce
1/3 cup soft sun-dried tomato halves (not packed in oil), chopped
1/3 cup chopped roasted sweet red peppers
2 tablespoons chopped pickled jalapeno peppers
2 tablespoons tomato paste
1 tablespoon brown sugar
1 tablespoon balsamic vinegar
1/2 teaspoon Montreal steak seasoning
1/2 teaspoon pepper
6 hamburger buns, split
Optional toppings: chopped avocado, sour cream, shredded cheddar cheese and chopped green onions
Directions :
View recipe
directions
on tasteofhome.com
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West Coast Snappy Joes
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