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West Coast Snappy Joes

Meet my California-inspired sloppy Joe. Load it up with whatever toppings you like, or pour the filling over noodles. It's incredible on mac and cheese. —Devon Delaney, Westport, Connecticut
6 Servings - tasteofhome.com
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Servings:6  | Calories:250 | Total Fat:10g  | Chol:54mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 4g
20 %
Total Carb 20g
7 %
Fiber 2g
8 %
Sugars 8g
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Cholesterol 54mg
18 %
Sodium 475mg
20 %
Protein 20g
39 %
Calories:
53% Lean ground beef
22% Hamburger buns
17% Others combined
7% Shredded cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound lean ground beef (90% lean)
1 medium onion, chopped
1 garlic clove, minced
1 can (8 ounces) tomato sauce
1/3 cup soft sun-dried tomato halves (not packed in oil), chopped
1/3 cup chopped roasted sweet red peppers
2 tablespoons chopped pickled jalapeno peppers
2 tablespoons tomato paste
1 tablespoon brown sugar
1 tablespoon balsamic vinegar
1/2 teaspoon Montreal steak seasoning
1/2 teaspoon pepper
6 hamburger buns, split
Optional toppings: chopped avocado, sour cream, shredded cheddar cheese and chopped green onions

Directions : View recipe directions on tasteofhome.com
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