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photo White Chili IV Recipe | Say Mmm

White Chili IV

Cubed chicken breast meat is slowly simmered with chile peppers, bell peppers, mushrooms, beans, white wine, herbs and spices in this chili-like soup.
8 Servings - 2 hr 30 min - allrecipes.com
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Servings:8  | Calories:298 | Total Fat:6g  | Chol:38mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 33g
11 %
Fiber 10g
40 %
Sugars 4g
---
Cholesterol 38mg
13 %
Sodium 1124mg
47 %
Protein 25g
49 %
Calories:
46% Pinto beans
23% Others combined
22% Skinless, boneless chicken breast halves
7% White wine
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon olive oil
4 skinless, boneless chicken breast halves - cubed
coarsely ground black pepper to taste
1 large onion, chopped
6 cloves garlic, minced
3 green chile peppers, seeded and minced
1 green bell pepper, chopped
1 red bell pepper, chopped
1 (8 ounce) package mushrooms, sliced
3 (15 ounce) cans pinto beans
4 green onions, chopped
1 bunch fresh parsley, chopped
1 cup white wine
2 (14.5 ounce) cans chicken broth
2 cubes chicken bouillon
1 teaspoon dried rosemary
1 teaspoon dried thyme
1 tablespoon dried oregano
1 1/2 tablespoons ground cumin
2 bay leaves

 Directions : View recipe directions on allrecipes.com
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