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photo White Vegetarian Lasagna Recipe | Say Mmm

White Vegetarian Lasagna

This White Vegetarian Lasagna recipe contains olive oil, cheese, whole milk, butter, vegetable broth and more.
10 Servings - 15 min - whippedtheblog.com
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Servings:10  | Calories:226 | Total Fat:15g  | Chol:24mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 6g
30 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 5g
---
Cholesterol 24mg
8 %
Sodium 389mg
16 %
Protein 9g
18 %
Calories:
39% Others combined
22% Parmesan cheese
22% Olive oil
15% Whole milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 package thin, no-cook lasagna noodles
2 1/2 cups whole milk
1 cup vegetable broth
6 cloves garlic, cut in quarters
3 Tablespoons butter
5 Tablespoons flour
1 cup quality Parmesan cheese, grated
1/2 teaspoon nutmeg
Pepper and Salt
4 Tablespoons olive oil
1 large zucchini, cut in 1/4 inch slices
1 summer squash, cut in 1/4 inch slices
1 bag of baby spinach
4 oz (about 1 cup) sliced mushrooms
1 small yellow onion, diced

 Directions : View recipe directions on whippedtheblog.com
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