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photo Whole Wheat Dinner Muffins Recipe | Say Mmm

Whole Wheat Dinner Muffins

These whole wheat dinner muffins just might be the answer to every anticipated bread-with-dinner-woe. Afraid of yeast? Don't worry, no yeast in these babies. Don't have time? Ha! These muffins scoff at time...they are fast and easy. Plus, I'm guessing
15 Servings - melskitchencafe.com
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Servings:15  | Calories:192 | Total Fat:8g  | Chol:58mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 4g
20 %
Total Carb 26g
9 %
Fiber 1g
4 %
Sugars 7g
---
Cholesterol 58mg
19 %
Sodium 440mg
18 %
Protein 5g
11 %
Calories:
39% Whole-wheat flour
28% Others combined
21% Butter
10% Dark brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 1/2 cups whole-wheat flour
4 tablespoons yellow cornmeal
6 tablespoons firmly packed light or dark brown sugar
4 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
4 eggs, separated
6 tablespoons butter, melted, or olive oil
2 cups buttermilk
4 tablespoons sour cream or plain yogurt
3 tablespoons sesame seeds for sprinkling

 Directions : View recipe directions on melskitchencafe.com
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