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Wild Mushroom Puff Pastry
Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe.
36 Servings
- 35 min -
allrecipes.com
Servings:
36
| Calories:
105
| Total Fat:
8g
| Chol:
7mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
3g
15 %
Total Carb
7g
2 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
7mg
2 %
Sodium
133mg
6 %
Protein
3g
5 %
Calories:
71% Frozen puff pastry
11% Grated Parmesan cheese
10% Heavy cream
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 tablespoon olive oil
1 shallot, minced
1 pound assorted wild mushrooms, sliced
2 cloves roasted garlic, minced
1 cup grated Parmesan cheese
1 bunch fresh thyme, leaves stripped and chopped
salt and black pepper to taste
1/2 cup heavy cream
1 (17.25 ounce) package frozen puff pastry, thawed
Directions :
View recipe
directions
on allrecipes.com
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Wild Mushroom Puff Pastry
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