Recipe: World's Best Braised Green Cabbage Molly Stevens's recipe is AWESOME. I make this cabbage all the time because it's awesome. Yes, it takes 2.5 hours from start to finish, but the total prep...
Servings:?? | Calories:924 | Total Fat:69g | Chol:174mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 69g
107 %
Sat Fat 43g
213 %
Total Carb 74g
25 %
Fiber 27g
109 %
Sugars 39g
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Cholesterol 174mg
58 %
Sodium 2367mg
99 %
Protein 16g
31 %
Calories:
64% Ghee
24% Green cabbage
6% Yellow onion
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 medium head green cabbage (about 2 pounds) 1 large red or yellow onion, peeled and thickly sliced 1 large carrot, peeled and cut in 1/4 inch coins 1/4 cup chicken stock or water 1/4 cup lard, ghee, or bacon grease Coarse salt and freshly ground pepper 1/8 teaspoon crushed red pepper flakes
Directions : View recipe directions on nomnompaleo.com
