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Your Own Homemade Ketchup

A simple and delicious recipe for homemade ketchup using fresh tomatoes. With a slow cooker, it's incredibly easy and you control the sweetness!
32 Servings - dontwastethecrumbs.com
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Servings:32  | Calories:22 | Total Fat:0g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 5g
2 %
Fiber 1g
4 %
Sugars 4g
---
Cholesterol 0mg
0 %
Sodium 84mg
4 %
Protein 1g
1 %
Calories:
58% Fresh tomatoes
18% Honey
17% Molasses
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

5 lbs fresh tomatoes (the better tasting the tomato, the better tasting the ketchup)
1/4 tsp cayenne pepper
1/4 cup apple cider vinegar
1 tsp salt
2 Tbsp molasses
2 Tbsp honey
1/4 tsp ground clove
1/4 tsp ground cinnamon
1 Tbsp brown or Dijon mustard
1/2 tsp Worcestershire sauce
1/4 tsp ground pepper
1/4 large onion, diced
1/2 clove garlic

Directions : View recipe directions on dontwastethecrumbs.com
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Calories
Total Fat
Total Carb
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