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Zesty Chicken Pot Pie
This Zesty Chicken Pot Pie recipe contains cooked chicken, frozen mixed vegetables, ready-to-use refrigerated pie crust, chicken broth, good seasons italian dressing mix and more.
8 Servings
- 45 min -
kraftrecipes.com
Servings:
8
| Calories:
99
| Total Fat:
2g
| Chol:
34mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
7g
2 %
Fiber
1g
4 %
Sugars
0g
---
Cholesterol
34mg
11 %
Sodium
183mg
8 %
Protein
13g
25 %
Calories:
60% Cooked chicken
22% Frozen mixed vegetables
12% Ready-to-use refrigerated pie crust
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
12 oz. PHILADELPHIA Cream Cheese , cubed
Ingredients
12 oz. (1-1/2 pkg. [8 oz. each]) PHILADELPHIA Cream Cheese , cubed
1/2 cup chicken broth
3 cups chopped cooked chicken
2 pkg. (10 oz. each) frozen mixed vegetables , thawed
1 env. GOOD SEASONS Italian Dressing Mix
1 refrigerated ready-to-use refrigerated pie crust (1 / 2 of 15 oz. pkg.)
Directions :
View recipe
directions
on kraftrecipes.com
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Zesty Chicken Pot Pie
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