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Zesty Pork Chops and Grilled Veggies
Think this luscious-looking pork chop can't be part of a sensible eating plan? Think again. A zesty mustard marinade and glaze make meat and fresh veggies shine.
4 Servings
- 36 min -
kraftrecipes.com
Servings:
4
| Calories:
78
| Total Fat:
2g
| Chol:
20mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
7g
2 %
Fiber
2g
8 %
Sugars
5g
---
Cholesterol
20mg
7 %
Sodium
70mg
3 %
Protein
9g
17 %
Calories:
51% Pork
23% Red pepper
21% Zucchini
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 bone-in pork chops , 1/2 inch thick (1-1/4 lb.)
1/4 cup KRAFT Light Zesty Italian Dressing
1 Tbsp. GREY POUPON Dijon Mustard
2 red pepper s, cut lengthwise into wedges
2 zucchini , cut diagonally into 1 / 4-inch-thick slices
Directions :
View recipe
directions
on kraftrecipes.com
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Zesty Pork Chops and Grilled Veggies
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