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Zucchini Fritters

This recipe was given to me after smelling them cooking in my neighbor's kitchen while working in the garden. Zucchini is mixed with onion and cheese into some heavenly fritters. I look forward to making them every summer, all summer! You will too!!!
30 Servings - 25 min - allrecipes.com
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Servings:30  | Calories:74 | Total Fat:3g  | Chol:20mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 20mg
7 %
Sodium 104mg
4 %
Protein 3g
5 %
Calories:
40% All-purpose flour
24% Vegetable shortening
22% Others combined
11% Grated Romano cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 large zucchini, finely chopped
1 small onion, chopped
3 eggs, beaten
1/2 cup freshly grated Romano cheese
1 cup 2% milk
2 cups all-purpose flour
salt and pepper to taste
garlic powder to taste
onion powder to taste
dried parsley (optional)
1/4 cup vegetable shortening

Directions : View recipe directions on allrecipes.com
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