This Pork Chops with Pan Roasted Walnuts & Vegetables recipe contains boneless pork chops, planters walnut pieces, kraft shredded monterey jack cheese, kraft zesty italian dressing, green beans and more.
This pastry-wrapped main dish is a creative way to use up your Thanksgiving leftovers. It combines turkey, stuffing, gravy, vegetables and cranberry sauce in individual "pot pies".
This Tangy Pork Chop Stuffing Bake recipe contains bone-in pork chops, stove top stuffing mix for pork, whole berry cranberry sauce, brown sugar, kraft original barbecue sauce.
This elegant salad of mesclun greens topped with cottage cheese, red pepper, feta cheese and walnuts is drizzled with a delicious balsamic vinaigrette.
You are 5 minutes from exciting, thirst-quenching greatness with a fruit-flavored bonus. You'll enjoy each sip, knowing our drink can fit into your smart eating plan.
