So light and moist and chocolaty that it’s pretty much cake in a loaf pan. But calling it bread and putting a vegetable in it makes it sound hip and healthy and appropriate for things other than dessert.
You know how some people have a sweet tooth? Well, I’m convinced I have a salt tooth. I have zero willpower when there’s an open bag of pretzels within arm’s reach. Ditto with tortilla chips and popcorn. I go a little weak at the knees in front of a big plate of charcuterie and olives.
This PHILADELPHIA "Fruit Smoothie" No-Bake Cheesecake recipe contains philadelphia neufchatel cheese, honey maid graham cracker crumbs, sugar, butter, cool whip lite whipped topping and more.
Chocolate on chocolate, topped with chocolate. Sound stupendous? It is, from the Oreo Cookie crust to the whipped center to the chocolate curls on top.
You know those cakes that say they're triple chocolate or chocolate overload? Well, I want to SEE that there's triple the chocolate in there! Who knows, maybe it's a trick. This QUADRUPLE Chocolate Mousse Cake that I adapted from a...
