A better-for-you dish that combines succulent pork with hearty sweet potatoes and chunks of baked apple, plus a marinade inspired by old-world flavors.
At my house, we don't like those fried mushrooms that are black and slimy where the breading slides easily off. This recipe is just a very crisp breading on a fresh mushroom. They'll 'pop' when you cut into them they are so fresh. Panko breadcrumbs are a polished bread crumb that you can find in an Asian market or the International section of your favorite food store and they make just a wonderful crunchier coating, too.
This My Favorite Fruit Salad recipe contains planters dry roasted peanuts, vanilla low-fat yogurt, apple, seedless green grapes, orange juice and more.
Sweet potatoes never tasted as sweet as they do in our creamy brown sugar-cinnamon side. Even better? These fully loaded beauties can be part of a healthy eating plan.
