This baked ziti is absolutely delicious and whenever I make people come back for thirds! Since it is a bit involved for me, I usually make one to bake immediately and freeze another pan to cook later, so this recipe makes two pans. Fresh basil is essential to get the right flavor.
These biscuits combine an adaptation of Roben Ryberg's biscuit ingredients from The Gluten-Free Kitchen with Cooks Illustrated's method for making biscuits. These are very white...if you liked the white, spongy things that you could buy at Kentucky Fried Chicken, you'll like these. Lately I've been substituting 1-1/4 cups brown rice flour mix for the two starches. It turns out really good with a little less white and a little more nutrition.
This Chicken Carbonara Risotto recipe contains instant white rice, boneless skinless chicken breasts, oscar mayer real bacon bits, kraft grated parmesan cheese, oil and more.
This Spring Stir-Fry in Peanut Sauce recipe contains fettuccine, kraft catalina dressing, boneless skinless chicken breasts, planters creamy peanut butter, oil and more.
Orange marmalade and soy sauce season an unforgettable sauce that coats stir-fried chicken and crisp vegetables - and the whole dish is on the table in 30 minutes.
This Microwave Smoky Potatoes recipe contains hoffman's smokey-sharp hickory smoked pasteurized process cheddar cheese, oscar mayer smoked ham, potatoes, milk, green peppers and more.
Who would have thought that a simple combination of chocolate, coffee and spices would result in a quick-to-make, rich mole-flavored sauce perfect for this pork tenderloin?
This Gourmet Caesar Chicken Salad recipe contains boneless skinless chicken breasts, kraft grated parmesan cheese, croutons, romaine lettuce, lemon juice and more.
