Recipes for Grilled Peppered Ribeye Steaks with grocery lists and nutritional information | Page 45

Mozzarella-Mushroom Melts

Grilled portobello mushrooms and tomatoes are layered on pesto-spread rolls then topped with mozzarella slices for tasty summer sandwiches.

2 Servings - 17 min - kraftrecipes.com

Dijon Shrimp and Chicken Skewers

Shrimp, chicken, red pepper and zucchini are marinated in a mustard, soy sauce and apple juice mixture, grilled on skewers and served with couscous.

6 Servings - 2 hr 35 min - kraftrecipes.com

Texas-Style Burgers

Burgers flavored with steak sauce, onions and green chiles are grilled, then topped with guacamole, cheese and tomatoes for big Texas flavor.

6 Servings - 28 min - kraftrecipes.com

Feta-Stuffed Burgers

Tangy feta cheese is the surprise filling inside these juicy grilled beef burgers served on toasted kaiser rolls.

4 Servings - 33 min - kraftrecipes.com

Hearty American Cheeseburger

Served in onion rolls, these juicy cheeseburgers are brushed with steak sauce during grilling and topped with grilled onions, tomatoes and a tasty relish.

4 Servings - 30 min - kraftrecipes.com

Steak and Spinach Salad

Marinated steak is grilled, sliced and served over a toss of spinach, mushrooms, tomato, red onion and Italian dressing for a summer entree salad.

4 Servings - 1 hr 22 min - kraftrecipes.com

Honey-Herb Chicken and Spinach Salad

Grilled chicken breast chunks top a spinach and mushroom salad drizzled with a creamy honey, lemon and basil dressing for a refreshing summer entree.

6 Servings - 35 min - kraftrecipes.com

Curried Beef Kabobs

Beef strips, green pepper and onion marinated in steak sauce flavored with curry powder are skewered with pineapple, grilled and served over rice.

4 Servings - 1 hr 30 min - kraftrecipes.com

Shore Region Shrimp Kabobs

Skewers of shrimp, green pepper and pineapple chunks, and onion wedges are grilled and basted with teriyaki barbecue sauce for a tasty summer entree.

4 Servings - 20 min - kraftrecipes.com

Southwestern Potato Packet

Sliced onion and cubed potatoes are topped with chili powder, cumin and chilies, grilled in foil and served with cheddar, salsa and sour cream.

4 Servings - 40 min - kraftrecipes.com

Greek Chicken and Vegetables

Chicken breast strips, green beans, tomatoes and seasonings are grilled in foil then topped with crumbled feta cheese for an enticing main dish.

4 Servings - 22 min - kraftrecipes.com

Best-Ever BBQ Chicken

Grilled boneless chicken breasts are basted and served with a special sweet-tangy sauce made with mustard, brown sugar, oil and cider vinegar.

4 Servings - 25 min - kraftrecipes.com

Yellow Squash, Tomato & Onion Packets

Yellow squash, plum tomatoes and onions are sprinkled with fresh basil, grilled in foil and served with Parmesan for a colorful summer side dish.

4 Servings - 25 min - kraftrecipes.com

Beer Can-Barbecue Chicken

Juicy golden-brown grilled chicken with tender, crispy skin is the stuff of summer barbecue lore. Our recipe makes it a cinch. If you're lucky, there might even be leftovers.

6 Servings - 1 hr 30 min - kraftrecipes.com

Bistro Chicken Pasta Salad

Full of Mediterranean flavors thanks to feta and fresh tomatoes and basil, this rivals a grilled chicken salad at your favorite restaurant. And it fits your smart eating plan.

4 Servings - 25 min - kraftrecipes.com

Seven Seas Sensational Steak Salad

Marinated flank steak is grilled, sliced and tossed with greens, cherry tomatoes, croutons and Italian dressing for a savory summer main-dish salad.

4 Servings - 58 min - kraftrecipes.com

Raspberry-Chicken Salad

This easy-to-make salad of greens tossed with grilled chicken strips, walnuts and reduced-fat raspberry vinaigrette is perfect to serve with your favorite summer meal.

6 Servings - 5 min - kraftrecipes.com