Crockpot Thai Beef Recipe

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Crockpot Thai Beef

This Crockpot Thai Beef recipe contains beef chuck roast, can coconut milk, peanuts, baby carrots, basmati rice.

4 Servings - crockpot365.blogspot.com

Servings:4 | Calories:848 | Total Fat:67g | Chol:206mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 67g

103 %

Sat Fat 35g

175 %

Total Carb 15g

5 %

Fiber 4g

16 %

Sugars 6g

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Cholesterol 206mg

69 %

Sodium 244mg

10 %

Protein 49g

98 %

Calories:

65% Beef chuck roast

22% Can coconut milk

7% Peanuts

5% Others combined

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds beef chuck roast
1 (13.5 ounce) can coconut milk (full fat is best)
1 (16 ounce) package baby carrots (no chopping, Dana!)
cooked basmati rice for serving
1/4 cup chopped peanuts for garnish (optional)

Directions : View recipe directions on crockpot365.blogspot.com

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