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Acorn Squash Bisque

This Acorn Squash Bisque recipe contains cinnamon, broth, oil, sugar, half-and-half and more.
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Servings:??  | Calories:937 | Total Fat:30g  | Chol:29mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 30g
47 %
Sat Fat 8g
38 %
Total Carb 179g
60 %
Fiber 69g
275 %
Sugars 46g
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Cholesterol 29mg
10 %
Sodium 2792mg
116 %
Protein 22g
43 %
Calories:
29% Others combined
28% Cinnamon
27% Broth
13% Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 medium squash, acorn
1 tablespoon oil, olive
1/2 cups onions, chopped
14 ounces broth, reduced-sodium chicken
1/4 cups water
2 tablespoon sugar, brown (packed)
1/4 teaspoon salt
cinnamon, ground, (optional)
1/4 teaspoon cinnamon, ground
1/8 teaspoon pepper, white, or ground black pepper
1/4 cups half-and-half, or light cream

Directions : View recipe directions on everydayhealth.com
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