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Amazing Coconut Pie

Laced with raisins and coconut, this easy pie is made in a blender. As it bakes, a crust magically forms. Serve warm or cold for a delicious dessert.
8 Servings - 50 min - kraftrecipes.com
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Servings:8  | Calories:334 | Total Fat:16g  | Chol:96mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 11g
55 %
Total Carb 42g
14 %
Fiber 3g
12 %
Sugars 26g
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Cholesterol 96mg
32 %
Sodium 180mg
7 %
Protein 7g
14 %
Calories:
39% Others combined
26% BAKER'S ANGEL FLAKE Coconut
23% Sugar
11% Raisins
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups milk
3/4 cup sugar
1/2 cup all-purpose baking mix
4 eggs
1/4 cup (1 / 2 stick) butter or margarine, softened
1 Tbsp. brandy (optional)
1 tsp. vanilla
2/3 cup raisins
1-1/3 cups (1 / 2 of 7 oz. bag) BAKER'S ANGEL FLAKE Coconut

Directions : View recipe directions on kraftrecipes.com
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