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"Burger" Bites
Grape jelly and honey BBQ sauce are the classic combo that make these cocktail meatballs disappear from the table so quickly. Pineapple and red pepper add a tiki-bar twist.
24 Servings
- 22 min -
kraftrecipes.com
Servings:
24
| Calories:
74
| Total Fat:
4g
| Chol:
16mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
4g
6 %
Sat Fat
2g
10 %
Total Carb
5g
2 %
Fiber
0g
0 %
Sugars
3g
---
Cholesterol
16mg
5 %
Sodium
56mg
2 %
Protein
4g
9 %
Calories:
75% Frozen fully-cooked meatballs
13% Grape jelly
9% KRAFT Honey Barbecue Sauce
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/2 cup KRAFT Honey Barbecue Sauce
1/4 cup grape jelly
24 small frozen fully-cooked meatballs (about 1 lb.)
24 drained canned pineapple chunks (about 1/2 of 20-oz. can)
1 large red pepper , cut into 24 pieces
Directions :
View recipe
directions
on kraftrecipes.com
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"Burger" Bites
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