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Apple-Butter Ice Cream with Ginger-Chocolate Ganache

This Apple-Butter Ice Cream with Ginger-Chocolate Ganache recipe contains vanilla ice cream, bittersweet chocolate, heavy cream, apple butter, fresh ginger.
4 Servings - kitchendaily.com
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Servings:4  | Calories:438 | Total Fat:22g  | Chol:60mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 13g
65 %
Total Carb 55g
18 %
Fiber 2g
8 %
Sugars 42g
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Cholesterol 60mg
20 %
Sodium 158mg
7 %
Protein 5g
10 %
Calories:
34% Vanilla ice cream
32% Bittersweet chocolate
19% Others combined
13% Heavy cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pint vanilla ice cream
1/3 cup apple butter
4 ounces bittersweet chocolate, chopped
1/3 cup heavy cream
2 tablespoons finely grated fresh ginger
Gingersnaps, for serving

Directions : View recipe directions on kitchendaily.com
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