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Apple Walnut Bread Pudding

This Apple Walnut Bread Pudding recipe contains french bread, cool whip whipped topping, planters walnuts, apples, jell-o vanilla flavor cook & serve pudding and more.
12 Servings - 1 hr 30 min - kraftrecipes.com
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Servings:12  | Calories:224 | Total Fat:9g  | Chol:6mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 2g
10 %
Total Carb 32g
11 %
Fiber 2g
8 %
Sugars 9g
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Cholesterol 6mg
2 %
Sodium 253mg
11 %
Protein 6g
13 %
Calories:
48% French bread
28% PLANTERS Walnuts
14% Others combined
8% COOL WHIP Whipped Topping
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 loaf (16 oz.) French bread , cut into 1 inch cubes (about 4 cups)
3 medium apples , chopped
1 cup chopped PLANTERS Walnuts
1 qt. (4 cups) milk
2 pkg. (4-serving size each) JELL-O Vanilla Flavor Cook & Serve Pudding
2 tsp. ground cinnamon , divided
1-1/2 cups thawed COOL WHIP Whipped Topping

Directions : View recipe directions on kraftrecipes.com
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