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Apricot Oat Bars

This Apricot Oat Bars recipe contains old-fashioned oats, light brown sugar, all-purpose flour, walnuts, jam or preserves and more.
24 Servings - 1 hr 47 min - foodnetwork.com
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Servings:24  | Calories:178 | Total Fat:5g  | Chol:7mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 33g
11 %
Fiber 2g
8 %
Sugars 15g
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Cholesterol 7mg
2 %
Sodium 99mg
4 %
Protein 4g
8 %
Calories:
35% Others combined
25% Old-fashioned oats
19% Light brown sugar
19% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Vegetable oil cooking spray
Filling
1 (13 ounce) jar apricot jam or preserves (about 1 1/4 cups)
8 dried apricots, chopped into 1/4 inch pieces (about 1/3 cup)
Crust
1 3/4 cups all-purpose flour
1 packed cup light brown sugar
1 teaspoon ground cinnamon
3/4 teaspoon fine sea salt
3/4 teaspoon baking soda
1 3/4 cups old-fashioned oats
1 cup (4 ounces) coarsely chopped walnuts
1 cup (2 sticks) unsalted butter, melted
1 egg, at room temperature, beaten
1 teaspoon pure vanilla extract

Directions : View recipe directions on foodnetwork.com
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