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Asian Flank Steak with Pineapple Salsa
This recipe contains flank steak, pineapple, soy sauce, sweet red peppers, soy sauce and more.
4 Servings
- 26 min -
weightwatchers.com
Servings:
4
| Calories:
204
| Total Fat:
8g
| Chol:
74mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
3g
15 %
Total Carb
7g
2 %
Fiber
0g
0 %
Sugars
4g
---
Cholesterol
74mg
25 %
Sodium
797mg
33 %
Protein
25g
51 %
Calories:
86% Flank steak
8% Pineapple
2% Soy sauce
2% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 Tbsp low sodium soy sauce
1 1/2 tsp ginger root, fresh, grated
1/8 tsp garlic powder, or to taste
1 pounds uncooked lean flank steak, about 1/2 inch thick
1 cups pineapple, diced
1/4 cups sweet red peppers, diced
2 Tbsp uncooked scallions, sliced
2 tsp low sodium soy sauce
1/2 tsp ginger root, fresh, grated
Directions :
View recipe
directions
on weightwatchers.com
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Asian Flank Steak with Pineapple Salsa
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